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Cas 10236-47-2 Natural Food Additives Fruit Peel Naringin Extract Powder
Product Details:
| Place of Origin: | China |
| Brand Name: | BAK |
| Certification: | Halal ;Kosher; ISO |
| Model Number: | 231016 |
Payment & Shipping Terms:
| Minimum Order Quantity: | 1KG |
|---|---|
| Price: | consult the salesman |
| Packaging Details: | 1kg/bag, 25kg/drum, inner by double plastic bag. customization is available. |
| Payment Terms: | L/C, T/T, MoneyGram, Western Union |
| Supply Ability: | 10 Tons |
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Detail Information |
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| Product Name: | Naringin | Latin Name: | Citrus Maxima (Burm) Merr. |
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| Part Used: | Fruit Peel | Appearance: | Off-white Powder To Light Yellow Powder |
| Test Method: | HPLC | CAS: | 10236-47-2 |
| High Light: | Food Grade Naringin Extract Powder,Natural Food Additives Cas 10236-47-2,Fruit Peel Extract Powder |
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Product Description
Product Description
Natural Food Additives Cas 10236-47-2 Fruit Peel Naringin Extract Powder
Introduction
Naringin powder is the main flavonoid glycoside in grapefruit, giving grapefruit juice a bitter taste. It is metabolized into flavanone naringin in the human body.
Naringin and hesperidin are both aglycones of naringin and hesperidin, naturally present in citrus fruits. Naringin has various pharmacological effects, such as antioxidant activity, lipid-lowering, anticancer activity, and inhibition of selected drug metabolism cytochrome P450 enzymes, including CYP3A4 and CYP1A2, which may lead to drug interactions.
| tem | Specification | Result |
| Assay | 98% | 98.68% |
| Appearance | Light Yellow Powder | conforms |
| Odor | Characteristic | conforms |
| Taste | Characteristic | conforms |
| Particle Size | NLT 100% Through 80 mesh | conforms |
| Loss on Drying | <2.0% | 0.42% |
| Heavy metals | ||
| Total Heavy Metals | ≤10ppm | conforms |
| Arsenic | ≤3ppm | conforms |
| Lead | ≤3ppm | conforms |
| Microbiological Tests | ||
| Total Plate Count | ≤1000cfu/g | conforms |
| Total Yeast & Mold | ≤100cfu/g | conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
Function
1. Anti inflammation, antiviral, anti mutagenic, and anti carcinogenic.
2. It has a hypotensive effect, diuretic hormone effect, and reduces pain.
3. Calm down, reduce blood viscosity, and reduce the generation of blood clots.
4. Improve local microcirculation of nutrition, prevent and treat cardiovascular diseases
Application
1. Applied in the field of food, various foods use it as a raw material.
2. Applied in the field of beauty, it can be used to nourish the skin.
3. Made into capsules, commonly used for reducing food intake and increasing phlegm.
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